by Bonnie Garmus
Brief Summary
Lessons in Chemistry by Bonnie Garmus is a novel set in the 1960s that follows the story of Elizabeth Zott, a brilliant but unconventional scientist who faces numerous challenges in a male-dominated field. The book explores themes of gender discrimination, perseverance, and the pursuit of one's passion despite societal expectations. This is no ordinary cooking show - she approaches cooking like chemistry, teaching housewives not just recipes, but molecular science and female empowerment. Through her unorthodox TV show, Elizabeth challenges societal norms, telling her audience "cooking is chemistry, and chemistry is life."
Elizabeth turns her show into a stealth chemistry class, teaching suburban housewives that "cooking is chemistry" and revolution can start right in their own kitchens.
Mix one part single motherhood, two parts institutional sexism, a dash of unconventional romance with a fellow scientist (who happens to be a Nobel-prize nominee), and add a highly intelligent dog named Six-Thirty who understands both English and human emotions.
A deliciously subversive tale of a woman who refuses to let society's narrow-minded formulas define her life. Elizabeth proves that sometimes the most powerful reactions don't happen in test tubes - they happen when one person dares to change the entire equation of what's possible.