Historical Transformation of Norwegian Agriculture

Skibidi bop, let us dive into the edge of Norwegian agriculture from 1850 to 2013. Back in the day, half the population was busy with farming and forestry, but now it is lowkey less than 2%. Those goons who used to combine farming with fishing are now just chilling. Farmers are sigma, juggling side hustles alongside their land. This shift is dank, influenced by policies that shaped their decisions. The historical processes are lit, and understanding them is key to grasping today's agricultural vibes. Let us not forget the stats on population and employment that illustrate this wild transformation.